Angostura’s world-renowned bitters has entered the U.S. market with two premium cocktail syrups: ANGOSTURA® Demerara Sugar Syrup and ANGOSTURA® Spicy Honey Syrup.

These new syrups were created to deliver bold flavour, extending Angostura’s legacy beyond bitters and into a broader world of cocktail creation for bartenders, retailers, and home cocktail enthusiasts alike.

ANGOSTURA® Demerara Sugar Syrup is rich and full-bodied with notes of toasted molasses, warm caramel and subtle smoke, the perfect addition to bourbon, rye whiskey and dark rum cocktails, especially the timeless Old Fashioned.

ANGOSTURA® Spicy Honey Syrup blends smooth honey sweetness with lingering chili heat, bringing depth and complexity to tequila, mezcal and whiskey cocktails, including the ever-growing favorite, the Spicy Margarita.

As cocktail culture continues to evolve, we remain committed to innovation, quality and creating ingredients that help bring unforgettable drinks to life. These products are currently not available in Trinidad and Tobago.