Angostura® has launched one of its Limited Edition rums in Europe which is already causing a stir with connoisseurs and enthusiasts across the international markets. The Angostura Tribute Distiller’s Cut was launched in Baltics – Lithuania and Poland, Spain, and Germany. It will also be launched in France later this year. These launches are being done in collaboration with Angostura’s international distributors. This exclusive release underscores Angostura’s commitment to craftsmanship and innovation in the global spirits industry.

The Tribute Distiller’s Cut is the latest Limited Edition rum from Angostura’s Private Cask Collection, produced in honour of the Company’s Master Distiller, John Georges. As one of the Caribbean region’s premier Distillers, Mr. Georges’ unique skill and finesse is what set our blends apart. He spent 40 years at Angostura® using his artistry skills, detailed knowledge and meticulously high standards in distilling, to craft rare blends.

The Limited Edition rum will be available in select premium retail outlets in Europe. Angostura® is excited to introduce this latest masterpiece to key international markets. To commemorate the launch, the Company is hosting a series of exclusive events across the European markets featuring tastings, masterclasses and interactive sessions with our Master Distiller. The rums are being promoted with bartenders, high end restaurants and hotels and premium rum and discovery-based customers who are seeking a unique rum experience. In addition to the launch of the Tribute Distiller’s Cut, Angostura® is further promoting its Limited Edition and premium rum range with products such as Angostura® Zenith, Angostura 1919®, Angostura 1824®, Angostura 1787® and Angostura® 7-year-old.

CEO of Angostura, Mr. Laurent Schun says: “Angostura® has always revered and celebrated those who make our products so exceptional. Through the Tribute Distiller’s Cut, we are celebrating and paying tribute to our Master Distiller, John Georges.”

The blends from the Tribute Distiller’s Cut are from some of the most prestigious rums from aged reserves, including a 25-year-old, which is one of the oldest in Angostura’s inventory.